Menu February 19-24

Fried Pretzel Bites. Maple Aioli & Pimento Cheese  

House Fries    

Buffalo Chicken Nachos. Scallions, cheddar, lettuce, tomato

Corn Bread Crawfish Bowl. Goat queso, scallions

Deviled Eggs. Bacon horseradish, thyme aioli

Roasted Red Pepper Hummus. Pita chips, marinated artichokes, olives

Brisket Chili 

Onion Beer Soup 

Mac & Cheese 

Steak N’Cheese Dumplings. Gochujang aioli, scallion salad

House Salad 

BBQ Brisket Tacos. Slaw, spiced black beans

Smash Burger. Lettuce, tomato, pickled onion, pickles, mayo, ketchup, Blackwater Mustard, Brioche. Fries

Korean Chicken Sandwich. Kimchi, gochujang sauce, sriracha mayo, lettuce, brioche. Fries

Monte Cristo. Shaved ham, swiss, maple beer butter sauce. Fries

Cheese Pizza

Pepperoni Pizza 

Mosaic Pizza. Beet pesto, butternut squash drizzle, spinach, goat cheese